一個月一次的Yamicook廚藝教室教學Yamicook廚藝教室臺灣小吃及泰國菜教學~椒麻雞、打拋肉、芋頭巧、西谷米素肉圆、客家鹹湯圓。學員個個學得起勁，吃得樂開懷，留個念想，期待4/15新課程的到來。 Tags: 8 comments 250 likes 0 shares Share this: 美慧老師 About author not provided 43657 followers 28514 likes "http://blog.yam.com/meihuifood" View all posts